Thursday, September 15, 2011

Shepards pie, even though it's still 90 degrees out...


The picture does it no justice.  Christian made one of the best shepards pies I have ever had.  He couldn't find his recipe for it so he just winged it and it was awesome!  I'm gonna have to get him to give me the secret to how he made it.  We ate it with some rosemary focaccia from Sams Club that was way better than expected.  I just started buying some of the specialty breads there and they are super good and cheap.

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